Quote:
Originally Posted by The Virgin
also, when you are a vegetarian but would like to try meat though not in a very glutonous extent, you can try making a burger made out of ground pork with some sliced cabbage along with it. the cabbage overcomes the taste of the meat.
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Uh, no. I don't eat meat because I disagree with farming practices and the growing reliance on animal products, not because I don't like the taste of it.