Originally Posted by hip hop bunny hop

I think you're being sarcastic, but I do and I am rather proud of them. Fresh strawberries, blackberries, and I even have two types of raspberries.

Anyways, my state allows one to make & sell up to 100 gallons (annually) of beer, wine, hard cider, or even distilled liquor without any sort of paperwork. Berrys have high amounts of simple sugar, so I can produce fruit wines and meads with minimal store-bought ingredients. It's not mind blowing, but I get regular costumers for my strawberry mead at the farmers market, my raspberry wine isn't half bad, and it's a fun hobby.