I can't really claim to be an expert on meat eating habits, but I'd see grown meat as the same thing as GM crops. If the people growing it know exactly what they're doing and make sure to grow it to the same standards as normal meat, ensuring that there are no drawbacks or dangers whatsoever, then it's really the same as normal meat. It might also lessen the damage that crops are doing to developing countries if it using other fuel sources.
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