Quote:
Originally Posted by jackhammer
Errrrrr. That looks absolutely revolting. Nice bacon work but far too much Carbon build up there for me.
What is it anyway? A wicker hat? Yes it's a turkey wrapped in bacon I know but seriously? That doesn't appeal to me at all and if I served that where I work I would get the sack but I hope you enjoyed it!
I thought you would at least post a face pic!!
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In order...
It was delicious. First it was smoked, then wrapped in bacon, then it finished up in the oven. The juices were the perfect gravy for literally everything.
Oh... I enjoyed it alright. More than I can express.
I've put a few face pics in this thread... haven't had a good one for a while, when I do I'll post it.