Quote:
Originally Posted by The Batlord
Yesterday I applied to a local super market for a part time position as a stock boy. There was an open position for an "Apprentice Meat Cutter" or something like that, and I figured that I didn't know anything about that so I didn't apply for it. Now I'm wondering what I was thinking. That actually sounds kinda cool.
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At least where I am...being as I am in groceries...meat cutting highest paid... stock not so much..go with meat cutting...
it goes at least where I am
meat
deli,
produce,
bakery
stock
front service... shoot for meat and low ball with deli