Quote:
Originally Posted by Burning Down
Chow Mein is not even authentic Chinese food, is it? A lot of stuff we eat over here that's considered Chinese isn't actually, because it's been modified for our palettes.
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You might be right to be honest.
Balti for example, that's actually an English dish (Birmingham) but I still think of it as Asian.
Tikka Masala is Scottish as well I think but I consider that to be Indian.