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~~Cuthbert~~ · 10-05-2016, 10:16 AM

Chula or anyone that can answer.

Can I use Thai basil in a ragu or general Italian cooking instead of normal basil?

Help me guise, looking on the Internet and its saying it's more aniseed tasting, can't see this going well in a ragu

10-05-2016, 10:16 AM	#1123 (permalink)
~~Cuthbert~~ Account Disabled Join Date: Nov 2012 Location: The Black Country Posts: 8,827	Chula or anyone that can answer. Can I use Thai basil in a ragu or general Italian cooking instead of normal basil? Help me guise, looking on the Internet and its saying it's more aniseed tasting, can't see this going well in a ragu