Quote:
Originally Posted by Frownland
Not an expert, but I think it depends on what you cook. If you're doing it with pork or sausage or something along those lines with your pasta I think it might work out but otherwise you might want to use regular.
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“The fact that we live at the bottom of a deep gravity well,
on the surface of a gas covered planet going around a nuclear fireball 90 million miles away
and think this to be normal is obviously some indication of how skewed our perspective tends to be.”
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