Quote:
Originally Posted by Neapolitan
It's also so international. That leaning tower of Pisa burger has Cheddar cheese (Cheddar, Somerset) Hamburgers (Hamburg, Germany), Bermuda onions (Bermuda) all on a Kaiser roll (Austria) with a side of French Fries.
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Good point.
I don't get why some places make burgers that high, you can't eat it without taking it apart in layers so why do it? Sometimes when I get just a normal burger and chips the burger is stacked too high and you need to flatten it down. What they should do is make them plate sized (or table sized for the Americans), still a large burger but one you can actually eat.
There might be an issue with holding it because of the texture of the bun, it might flop around.
Serve with a pizza cutter imo.