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~~[MERIT]~~ · 09-25-2017, 02:08 AM

I make my own granola.

Oats
Flax seeds
Nuts [I prefer sliced almonds and walnut pieces]
Brown sugar
Cinnamon
Salt
Turmeric
Nutmeg

Mix and spread onto foil-lined baking sheets [glass dishes would be better, but I'm poor]. Then bake low and slow [usually around 275F for ~ an hour].

When it's just about done, I take it out and drizzle honey over it. Put it back in for ~ 5 minutes.

Take it out and put it into a large mixing bowl. Add shredded coconut and raisins. Sometimes I add dried cranberries or dates.

I like to eat it with almond milk and cut up bananas and apples or strawberries.

09-25-2017, 02:08 AM	#1409 (permalink)
~~[MERIT]~~ Account Disabled Join Date: Nov 2004 Location: Missouri, USA Posts: 4,814	I make my own granola. Oats Flax seeds Nuts [I prefer sliced almonds and walnut pieces] Brown sugar Cinnamon Salt Turmeric Nutmeg Mix and spread onto foil-lined baking sheets [glass dishes would be better, but I'm poor]. Then bake low and slow [usually around 275F for ~ an hour]. When it's just about done, I take it out and drizzle honey over it. Put it back in for ~ 5 minutes. Take it out and put it into a large mixing bowl. Add shredded coconut and raisins. Sometimes I add dried cranberries or dates. I like to eat it with almond milk and cut up bananas and apples or strawberries.