Originally Posted by WWWP

My fam makes zelnik every year for the holiday feasts, I'm munching on leftovers now. Hella bomb, traditionally made with lamb but we typically make a pork, a cheese, and a sauerkraut. It takes forever to make, but it's fun and ceremonial for the women in my family to bust out the old secret recipe and spend hours preparing the dough, celebrating our Albanian heritage.

https://ursalicious.wordpress.com/20...m-the-balkans/

Originally Posted by elphenor

I'd vote for Trump