Quote:
Originally Posted by tore
For me, I can think of a very few things :
- Should not be threatened by extinction
- Should not be toxic
And last but not least, it may be important whether or not I view it as food - if it's been culturally used for food where I come from. Jellyfish may appeal to some asians, but not to me .. Although who am I kidding? Of course I'd try a bite if I ever met someone who could prepare it well.
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I really am struggling not to agree more. I feel EXACTLY this way.