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The Batlord 11-03-2018 06:06 PM

It's a pressure cooker so if you bump it it'll take out half the block.

WWWP 11-03-2018 07:43 PM

Quote:

Originally Posted by 66Sexy (Post 2011775)
It's a pressure cooker so if you bump it it'll take out half the block.

lol yeah exactly.

The Batlord 11-03-2018 07:51 PM

But the other half will be delicious.

[MERIT] 11-03-2018 09:49 PM

Just soak your dry beans or legumes the night before you plan to use them. They cook way quicker that way.

WWWP 11-03-2018 10:55 PM

Soaked beans in an instant pot take about 8 mins

Plankton 11-04-2018 05:08 AM

So, you're telling me I can put beans in a thing, and in 8 minutes I get smokables?

Dam. This some Jack & The Beanstalk ****.

Cuthbert 11-04-2018 09:10 AM

Quote:

Originally Posted by MicShazam (Post 2011653)
I hear it's actually good. It's just spiced meats of varying kinds, really. I'd like to try some if I visit Scotland.

I've had it, have it quite often especially in autumn, can get it in any big city here. It is delicious. If you like other offal dishes you will like it.

MicShazam 11-04-2018 09:14 AM

Quote:

Originally Posted by Fluff (Post 2011933)
I've had it, have it quite often especially in autumn, can get it in any big city here. It is delicious. If you like other offal dishes you will like it.

Sounds gross when you put it like that :laughing:

But I don't mind livers and such. When we get duck at christmas, I go for the heart if my dad doesn't get there first.
That weird digestive organ that birds have, that I don't know what to call in English, is also pretty delicious.
Oh, it's the "gizzard".

Cuthbert 11-04-2018 09:20 AM

I don't usually like stuff like that, don't like liver and don't like steak and kidney pie. Tastes like metal. This is very good though. I also love f@ggots.

Oh I like cow heart as well.

Frownland 11-04-2018 10:13 AM

*beefheart


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