I've had them here in the States before. Too sweet for my taste, the sugarcane is overpowering even if the Cachaca is distilled properly.

Steel reserve

http://www.pidou.com/media/catalog/p...1559140603.jpg

Poland in a can.

Snap! Great beer although I should really go to bed. I have lost an hour tonight due to daylight saving and I am working later as a favour for someone who wants Sunday off (My usual day off) but I am feeling unusually good today despite working a 12 hour day so sleep can GFI. Just cracking open number 5 right now.

^^ Is that any good? I had it once and it didn't leave much of an impression on me. I was already tanked by this point though and I'm not the best judge of, well, anything in that state.

It's nice stuff but it's a bit pricey here compared to regular beers. At 5.6% volume it get's you tanked nicely after a few cans so it's well worth it.

http://i599.photobucket.com/albums/t...psd8a1fedf.jpg

fromage!

Fuck you, bob.

*Takes a huff*

What's that like?

I took to the odd bottle when it first came out and then kinda went off it. The pear one spiked my interest again for a brief period, but I haven't had that one yet.