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:laughing:
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They are amazing but I'm pretty much the only person I know who likes them.
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These taste like very soft pork meatballs with seasoning in. The texture and the gravy is the best bit. I love haggis as well. |
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Yeh I reckon it can be nice done right I've just never had it done right.
Do you not think the liver has a strong flavour to it though? |
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