Everything you make is of a white creamy consistency. ..Just sayin..
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protein is good for you....might as well make good use of it
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If you like your recipies with some HOT spice in your life,
i use the hottest peppers on earth, which is Red Savina Habañero. they have a heat rating between 350,000 - 550,000, chop and dice everything donot include the stems,but include seeds and all, i use these peppers in my thai foods and been soups and texas stews. i can take the heat :D |
No, ty....I can't take the heat going into my stomach so I know I sure as hell can't take the heat when it decides to come out later on....burning going in means burning coming out
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Paloma...the sushi looked amazing! I couldn't tell if you made it with brown rice, or it just had alot of soy sauce on it. Which was it? I ask because I've been wondering about making sushi with brown rice, I'd like to try it.
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I made some great stuffed mushrooms and took pictures but I can't decide which to put up.
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Healthy Avocado Sushi with Brown Rice this is the recipe I used I hate peppers though and didn't have any sprouts on hand. Still delicious. |
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Can a mod please fix the spelling mistake in the title? Thanks.
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Got it.
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