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#11 (permalink) | |
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Seemingly Silenced
Join Date: Feb 2009
Location: Everett, WA
Posts: 2,312
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I don't know how it is down there. But here in border town USA, mexican food IS marinated meat. You get a burrito or taco, whether it's beef, pork, chicken or fish, it's 90% meat. I just can't imagine replacing 3/4 of a pound of juicy marinated carne asada, topped with cilantro and onions and spritzed with lime juice with 3/4 of a pund of beans on a tortilla thats been microwaved and called a 'veggie burrito'. Thanks, but no thanks.
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