It's a ****ing burger! dive in jasper.
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Your post does make me wonder though: could you put a super rare steak through a grinder and make a burger out of it? |
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But if you were sane at all you’d grind the steak raw then cook it to order. |
Let's do it madhouse.
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Bourdain was 100% clear on this. Look it up.
No cheap jokes please. |
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-Malcolm X |
Medium-well. No pink, but still juicy.
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