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05-10-2009, 08:05 PM
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#1 (permalink) |
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Partying on the inside
Join Date: Mar 2009
Posts: 5,584
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Well, last night my dad got bit by a copperhead snake and is in the hospital for treatment.. so my mom's mother's day gift is a few days of peace and fucking quiet.
I also bought her some crawfish.
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05-10-2009, 08:13 PM
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#2 (permalink) | |
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afrocentric
Join Date: Jan 2008
Location: texas
Posts: 753
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Quote:
we boiled a mess of crawfish up last weekend,........its been a weird crawfish season,...they dont seem to be as good as last year
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i changed my mind; i changed my mind;now i'm feeling different all that time, wasted i wish i was a little more delicate i wish my i wish my i wish my i wish my i wish my name was clementine - sarah jaffe |
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05-10-2009, 08:22 PM
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#3 (permalink) | |
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Partying on the inside
Join Date: Mar 2009
Posts: 5,584
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Quote:
They're just starting to get big right now. A little later than usual. The batch we got today had some monsters in it finally. A couple weeks ago all we could find was medium to small. At least the prices dropped after Good Friday rolled by.
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05-10-2009, 10:34 PM
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#4 (permalink) | |
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afrocentric
Join Date: Jan 2008
Location: texas
Posts: 753
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Quote:
amen,... i've got 30 pounds commin on for saturday
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i changed my mind; i changed my mind;now i'm feeling different all that time, wasted i wish i was a little more delicate i wish my i wish my i wish my i wish my i wish my name was clementine - sarah jaffe |
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05-10-2009, 11:30 PM
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#5 (permalink) | |
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Partying on the inside
Join Date: Mar 2009
Posts: 5,584
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Quote:
Live, right? Cause no matter what you do, you can always make 'em taste better than the pre-cooked outlets. One thing I'm adamant about is using Zatarain's crab boil (liquid) when I'm boiling crawfish. It's an absolute necessity. Salt, obviously. Throw in some potatoes, corn on the cob, Onions, a little garlic, and after they're boiled let 'em soak for at least 20 minutes. Epic drools.
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05-10-2009, 11:41 PM
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#6 (permalink) | |
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afrocentric
Join Date: Jan 2008
Location: texas
Posts: 753
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Quote:
yes live,....pre cooked is gross thats how we boil them as well,....only we also throw in artichokes and whole heads of garlic AND we also have grilled boudian,....have to have the boudian
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i changed my mind; i changed my mind;now i'm feeling different all that time, wasted i wish i was a little more delicate i wish my i wish my i wish my i wish my i wish my name was clementine - sarah jaffe |
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05-10-2009, 11:55 PM
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#7 (permalink) | |
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Partying on the inside
Join Date: Mar 2009
Posts: 5,584
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Quote:
Shiiiiit now you talkin'. Boudian is fiya. Done. I didn't think you texans would share that taste with us.
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