Coffee ice cubes? Yeah, that makes sense. I suppose it would help someone who is trying to reduce the amount they drink in a day.

Wouldn't milk ice cubes be like a lesser form of ice cream? What would you mix them with? Baileys?

It keeps the coffee/tea from getting watered down while keeping it nice and cold is all. Same with milk or any other freezable, drinkable liquid.

I've never made milk ice cubes because I think the texture would be kind of strange, like a shardy iced milk. Which would cause it to melt into the milk anyway, defeating the whole purpose lol. I only put regular ice cubes in milk, which I like very cold and watered-down. You all needed to know this! :)

I'm gonna freeze some beer cubes later on today. For science purposes.

Beer cubes be flaky, I think.

We'll find out in the name of science.

I don't usually say these words, because they've been turned into a political slogan. Here goes ... Follow the science!

You don't have to worry about that crap with me. Science rules.

That's great to hear. I trust you'll present your findings after the experiment phase is over?

Which beer style will you work on first? Pilsner? Stout? India pale ale?

On a somewhat related note, a stout float with ice cream made from said stout is AWESOME. It's almost too much of a good thing.

I'll be using a Hazy IPA as a control group.