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Old 02-04-2021, 04:36 PM   #2011 (permalink)
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I'm going to try your marinade next time, Marie - thanks for listing the spices.

Sorry your Indian housemate moved out, especially after preparing delicious Indian meals. Indian is my favorite cuisine (although I don't like overly spicy food, which doesn't really make sense!). The mother of a friend from India stayed with us one weekend - I told her how much I love papadums and she prepared them over the gas flame on the stovetop while I held back her sari so that she wouldn't be set ablaze, lol.
lovely! I once set myself on fire with a gas stove, fun times. I wasn't hurt at all, miraculously
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I want to open a school for MB's lost boys and teach them basic coping skills and build up their self esteem and strengthen their emotional intelligence and teach them about vegetables and institutionalized racism and sexism and then they'll all build a bronze statue of me in my honor and my bronzed titties will forever be groped by the grubby paws of you ****ing whiny pathetic white boys.
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Old 02-05-2021, 12:33 PM   #2012 (permalink)
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lovely! I once set myself on fire with a gas stove, fun times. I wasn't hurt at all, miraculously
That's really scary - glad you weren't hurt! I've had my share of kitchen mishaps; once I was slicing something with a mandolin without a protective glove and nearly sliced off two fingers.
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Old 02-05-2021, 12:34 PM   #2013 (permalink)
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I'm going to try your marinade
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*immature laughter*
You're running the whisk of being reported.
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Old 02-05-2021, 12:53 PM   #2014 (permalink)
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My bad. I didn't mean to cause a stir.
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There is only one bright spot and that is the growing habit of disgruntled men of dynamiting factories and power-stations; I hope that, encouraged now as ‘patriotism’, may remain a habit! But it won’t do any good, if it is not universal.
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Old 02-05-2021, 01:22 PM   #2015 (permalink)
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You're running the whisk of being reported.
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My bad. I didn't mean to cause a stir.


That's OK - here, you can lick the spoon now.
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Old 02-12-2021, 09:52 AM   #2016 (permalink)
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I finally switched to making vegetarian quiche, with broccoli and goat cheese. As the image shows, I have my priorities straight: first eating, then acting like an insta bitch.
(also, the hideous tablecloth you can see a glimpse of was my landlady's idea)
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You sound like Buffy after they dragged her back from Heaven.
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I want to open a school for MB's lost boys and teach them basic coping skills and build up their self esteem and strengthen their emotional intelligence and teach them about vegetables and institutionalized racism and sexism and then they'll all build a bronze statue of me in my honor and my bronzed titties will forever be groped by the grubby paws of you ****ing whiny pathetic white boys.
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Old 02-12-2021, 10:03 AM   #2017 (permalink)
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OMG Marie, that looks beautiful and delicious! Are those scalloped potatoes on top? (And I only see what looks like the edge of a tablecloth there - with a cut-off word on it: Does it say "Latte" by chance? Inquiring minds want to know lol.)
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Old 02-12-2021, 10:08 AM   #2018 (permalink)
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It's goat cheese that didn't melt completely. And yeah, it's one of those plastic tablecloths with random food and drink related words on it - _-
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I want to open a school for MB's lost boys and teach them basic coping skills and build up their self esteem and strengthen their emotional intelligence and teach them about vegetables and institutionalized racism and sexism and then they'll all build a bronze statue of me in my honor and my bronzed titties will forever be groped by the grubby paws of you ****ing whiny pathetic white boys.
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Old 02-12-2021, 10:12 AM   #2019 (permalink)
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It's goat cheese that didn't melt completely. And yeah, it's one of those plastic tablecloths with random food and drink related words on it - _-


Ah, discs of goat cheese on top is an interesting idea. It looks nice too. I don't make quiche often, but now I'm tempted. Hope you enjoyed that first slice!
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Old 02-12-2021, 10:14 AM   #2020 (permalink)
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Looks delicious!

I'm cooking some crockpot chicken atm with 4 ingredients: Boneless chicken breasts, cream of chicken soup, chicken gravy mix, and a ton of mushrooms. I love mushrooms. Should be done around 4-5ish.
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