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#2142 (permalink) | |
Zum Henker Defätist!!
Join Date: Jan 2011
Location: Beating GNR at DDR and keying Axl's new car
Posts: 48,199
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Wouldn't it be easier with a fork?
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#2144 (permalink) |
Music Addict
Join Date: Apr 2022
Location: Canada
Posts: 744
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Last night, I was at a family restaurant with my wife and kids. I ordered a club, as I had trouble deciding on what to eat. I asked the server to hold the mayonnaise. It wasn't noted in the menu, but I knew it was going to be there.
Like many restaurants in the area, this one was short staffed. It took a while for our plates to arrive. When my plate arrived, I could tell that the slices of bread were doused in the white crap. Lots of the lettuce and chicken were too. Sigh. It was getting late, and it was almost past my kids' bedtime. I let out a groan. I dissected my sandwich and ate what wasn't tainted. My wife told me I should have said something. It took a while for our plates to come out. I wasn't going to subject the kids to that. I left a decent tip (20%). What would you have done in my situation? |
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#2147 (permalink) | |
Music Addict
Join Date: Oct 2009
Posts: 1,265
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![]() Mayonnaise, on the other hand, is not OK. I've always disliked mayo and can't even touch a sandwich or what-have-you if it has mayo on it. At least you tried to eat the sandwich - I would have gone hungry rather than eat the mayo. |
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#2148 (permalink) |
Just Keep Swimming...
Join Date: Apr 2012
Location: See signature...
Posts: 7,765
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I have a friend who's a great chef and he's obsessed with mayo so much it's kind of a running joke in our small group of people, but he also puts Ketchup on his steak. I'm still trying to process that info and I've known him for decades.
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#2149 (permalink) |
Music Addict
Join Date: Oct 2009
Posts: 1,265
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Since he's a chef, maybe he makes his own mayo (which would be a superior version at least). Ketchup on steak I can understand, since it's often an ingredient in steak sauces.
There's a place I frequent here that has premade vegetarian sandwiches, and lately they've taken to adding mayo to nearly all of them - ugh! Only 1-2 sandwiches there are now made without mayo. Why, oh why? ![]() |
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