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Old 08-03-2022, 08:54 PM   #2711 (permalink)
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As far as I know, there is but one Arby's in the whole city. I've yet to eat there. Blue mystery flavour sounds good!
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Old 08-03-2022, 08:55 PM   #2712 (permalink)
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Is the mystery flavor antifreeze?
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Originally Posted by J.R.R. Tolkien
There is only one bright spot and that is the growing habit of disgruntled men of dynamiting factories and power-stations; I hope that, encouraged now as ‘patriotism’, may remain a habit! But it won’t do any good, if it is not universal.
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Old 08-03-2022, 09:06 PM   #2713 (permalink)
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Lol, that's entirely possible. Oooh, alcoholly!
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Old 08-04-2022, 10:37 AM   #2714 (permalink)
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Penne pasta in a vodka sauce w/Italian sausage and chicken.
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Old 08-04-2022, 10:44 AM   #2715 (permalink)
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Originally Posted by Plankton View Post
Penne pasta in a vodka sauce w/Italian sausage and chicken.
that sounds good
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Old 08-04-2022, 11:02 AM   #2716 (permalink)
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*burrrrp*

T'was.
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Old 08-04-2022, 01:02 PM   #2717 (permalink)
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God, I love pasta.

My daughter gave me a gift certificate to the restaurant in this video, but I have to wait another month to go there lol. I'd love to be a pasta chef and make beautiful artisanal creations like this guy. If I were apprenticing I'd be ecstatic just to be put in charge of his leek braise, lol.


https://www.youtube.com/watch?v=GIwEnk3Wq2I
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Old 08-04-2022, 01:38 PM   #2718 (permalink)
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I just ate and I'm hungry again. lol

Quote:
...centered around house-made pasta, a nod to the restaurant’s name which translates to “head of household”-usually a nonna who hand rolls pasta.
Nice.

Also, I've been meaning to thank you for the Dads Day message on my profile, I just can't answer those now for some reason. I think it had something to do with me losing my mod admin rights.
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Old 08-04-2022, 01:59 PM   #2719 (permalink)
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Don't mention it - you are always super-responsive, not only to me, but to everyone. Such a nice quailty.

I definitely want to try the “Grandma Walking Through the Forest In Emilia” dish. I love how the chef gets all excited over his dark cello spinach and uovo molds.
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Old 08-04-2022, 06:21 PM   #2720 (permalink)
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I was at Canadian Tire this afternoon, picking up birthday gifts for my kids. On my way out (DAMN THAT SNACK AISLE), I picked up a bag of their version of trail mix - pretzels, mini peanut butter cups, salted peanuts, dark chocolate covered peanuts. I need to put it away now. I already ate too much of it.
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