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Old 04-13-2021, 01:29 PM   #1821 (permalink)
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Originally Posted by Frownland View Post
Yep. Steak fetishism is for the brainwashed afaic.
well said.
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Old 04-13-2021, 01:52 PM   #1822 (permalink)
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I knew a lady who would put ketchup on literally any meat. You give her a ribeye steak and the dumb bitch would dip the **** in ketchup. It was infuriating lol.
Generally speaking - that's crazy. But if you've got a ****ty (cheap) steak, I can see needing to add flavor. Granted, I'd sooner reach for A1 than I would ketchup. But a good steak needs neither.
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Old 04-13-2021, 02:15 PM   #1823 (permalink)
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My sister's husband makes a ketchup based tomato sauce when he makes spaghetti. Says that's "the colombian way" of making spaghetti. I'm like bro you're basically making chef boyardee. It's dog****.
Typical fastfood trash people.

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Generally speaking - that's crazy. But if you've got a ****ty (cheap) steak, I can see needing to add flavor. Granted, I'd sooner reach for A1 than I would ketchup. But a good steak needs neither.
Steak sauce kinda sucks tbh. I'd rather bareback it.
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There is only one bright spot and that is the growing habit of disgruntled men of dynamiting factories and power-stations; I hope that, encouraged now as ‘patriotism’, may remain a habit! But it won’t do any good, if it is not universal.
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Old 04-13-2021, 03:03 PM   #1824 (permalink)
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Yeah **** steak sauce
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Old 04-13-2021, 03:11 PM   #1825 (permalink)
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Originally Posted by SoundgardenRocks View Post
Generally speaking - that's crazy. But if you've got a ****ty (cheap) steak, I can see needing to add flavor. Granted, I'd sooner reach for A1 than I would ketchup. But a good steak needs neither.
there's almost nothing I would put ketchup on other than a hamburger or fries. And reverb then if the fries are actually good I'll eat them without ketchup... And on a burger I only put a little ketchup mixed with mayo. Ketchup sucks. It overpowers just about any other taste.

Even cheap steak is better just seasoned and sliced thin. My sister's husband's parents can take cheap steak and make it great by adding all sorts of spices and **** and then grilling it. The colombian food he and his family makes is really good. They just butcher Italian food imo.
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Old 04-13-2021, 03:25 PM   #1826 (permalink)
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Shepard's pie?
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Old 04-13-2021, 03:34 PM   #1827 (permalink)
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Originally Posted by jwb View Post
there's almost nothing I would put ketchup on other than a hamburger or fries. And reverb then if the fries are actually good I'll eat them without ketchup... And on a burger I only put a little ketchup mixed with mayo. Ketchup sucks. It overpowers just about any other taste.

Even cheap steak is better just seasoned and sliced thin. My sister's husband's parents can take cheap steak and make it great by adding all sorts of spices and **** and then grilling it. The colombian food he and his family makes is really good. They just butcher Italian food imo.
My mom was a cheapskate growing up - who also didn't know how to make a good steak (to her credit, she's gotten much better over time).

She used to get cheap steaks - and she'd overcook them. She didn't slice 'em thin for us or anything - so I grew up with mostly tough, overcooked, non flavorful steaks. I swear, I wouldn't have been able to choke it down without some kind of steak sauce. My jaw felt like it ran a marathon when I finished her steaks.

As for ketchup - I love it. Just not on steaks. Love dipping my fries into ketchup. Love ketchup and mayo on burgers (sometimes bbq sauce). I put on it on my eggs too, oh yah - and my meatloaf. And ****, I'll even put it on my shepherd's pies and my meat pies as well. Love that ****.

Now anything with coconut - that's a hate train I'm willing to ride on. **** coconut - tastes nasty and the texture is downright awful.

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Shepard's pie?
Didn't see this before my post. Is putting ketchup on Shepherd's pie a New England thing?
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Old 04-13-2021, 03:37 PM   #1828 (permalink)
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Ketchup on shepherd's pie
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Old 04-13-2021, 03:38 PM   #1829 (permalink)
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Didn't see this before my post. Is putting ketchup on Shepherd's pie a New England thing?
I don't know. I think I got it from my mother, who I'd ask about this, but she died awhile ago.

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Ketchup on shepherd's pie
Looking like we're parting ways here, huh?
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Old 04-13-2021, 03:53 PM   #1830 (permalink)
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Originally Posted by SoundgardenRocks View Post
My mom was a cheapskate growing up - who also didn't know how to make a good steak (to her credit, she's gotten much better over time).

She used to get cheap steaks - and she'd overcook them. She didn't slice 'em thin for us or anything - so I grew up with mostly tough, overcooked, non flavorful steaks. I swear, I wouldn't have been able to choke it down without some kind of steak sauce. My jaw felt like it ran a marathon when I finished her steaks.

As for ketchup - I love it. Just not on steaks. Love dipping my fries into ketchup. Love ketchup and mayo on burgers (sometimes bbq sauce). I put on it on my eggs too, oh yah - and my meatloaf. And ****, I'll even put it on my shepherd's pies and my meat pies as well. Love that ****.

Now anything with coconut - that's a hate train I'm willing to ride on. **** coconut - tastes nasty and the texture is downright awful.



Didn't see this before my post. Is putting ketchup on Shepherd's pie a New England thing?
When I was a little kid mother used to get a big flank steak for special occasions and broil the **** out of it till it was totally brown. **** was like chewing leather but I didn't know any better. She never got better but she did stop eating meat.
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Originally Posted by J.R.R. Tolkien
There is only one bright spot and that is the growing habit of disgruntled men of dynamiting factories and power-stations; I hope that, encouraged now as ‘patriotism’, may remain a habit! But it won’t do any good, if it is not universal.
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