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Old 12-19-2019, 08:32 AM   #1111 (permalink)
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Okay I bought two more broccoli crowns for tonight, how should I go about cooking and eating this since how I did it wasn't acceptable..
Boil the broccoli for about 20 minutes. Make a cheese sauce with cheddar, velveeta, worsheister sauce, and half a beer. Pour that **** on the broccoli, cook yourself a good steak and bake a potato, plate it all up and bon appétit.
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Old 12-19-2019, 09:19 AM   #1112 (permalink)
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stir fry it.
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Old 12-19-2019, 09:22 AM   #1113 (permalink)
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Don't knock it till you've tried it.
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Old 12-19-2019, 09:23 AM   #1114 (permalink)
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You could roast them in the oven, just cut them evenly, drizzle a little olive oil over them and season how you like. Roasted vegetables are great because you don't lose any of the nutrients like you do with steaming, and the roasting process really enhances the flavor of the vegetable itself. I typically use just salt, pepper, garlic, and red chili flakes. But a little curry powder is nice as well.

https://www.foodandwine.com/recipes/...oil-and-garlic
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Old 12-19-2019, 09:29 AM   #1115 (permalink)
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Im not a big fan of cheese
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Old 12-19-2019, 09:39 AM   #1116 (permalink)
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Mindfulness: any recommendations on how to cook this?
MB: here are five different recipes and cooking styles.
Mindfulness: cool I will steam it like last time.
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Old 12-19-2019, 09:40 AM   #1117 (permalink)
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I like cheese on some things so I'll never put cheese on anything else ever again out of sheer terror.
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Old 12-19-2019, 09:42 AM   #1118 (permalink)
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Old 12-19-2019, 09:44 AM   #1119 (permalink)
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Making it bomb takes time! If you wanted to speed it up you could cover the broc with aluminum foil. That will cause them to steam a bit while they're roasting, and again is a better alternative to just steaming with water and losing all the nutrients. I usually do 375 in ten minutes increments, shake the pan to loosen everything up, and just keep roasting and checking on them until they're fork tender.
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Old 12-19-2019, 09:46 AM   #1120 (permalink)
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I am extremely sure id hate cheese sauce on broccoli sorry Plankton, I know its probably good



That sounds wonderful in all but last time I steamed the broccoli, only long enough until I was finished pouring carrots in a bowl, blending berries, and cutting apples. so like 5 mins. and it was still raw and gave me stomach ache :/ but filled me up completly, which is why I bought again Ill steam for like 10 mins, but roasting would take like 20 mins or longer probably I seasoned them with garlic powder and i think that was bad because it was a weird taste i think. at least i think it was that. ill spray more olive oil spray this time







no im steaming longer, thanks to plankton and WWWP even though WWWP said to roast
He clearly told you to boil it for 20 minutes but you're halving that cause nah man it'll be totally fine.
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